Vintage: 2022
Varietals: Grüner Veltliner, Welschriesling, and Muscat Blanc
Farming: Organic/Biodynamic
The wine glows with aromas and flavors of pear, white peach, lime rind and white flowers. Its light body and super-crisp acidity make for ideal easy drinking vibes.
Harvest: by hand Winemaking: separate, spontaneous fermentation in stainless steel Aging: 4 months on lees Fining: none Filtration: none Added S02: 40 mg/L