Vintage: 2021
Varietals: Cabernet Franc, Mourvèdre, Counoise, Chenin Blanc, Muscat Blanc
Farming: Organic, Unfined/Unfiltered, Low added SO2
Bright and bouncy fruit, flavors and aromas of flowers and savory herbs as well structure built on acidity, minerality and gentle tannins. (If you like Swick wines, this is right up your alley!)
Winemaking: destemmed, separate, spontaneous fermentation in neutral oak with indigenous yeasts
Aging: 9 months in neutral oak
Fining: none
Filtration: none
Added S02: 45 mg/L