Vintage: 2020
Varietals: Cabernet Sauvignon 60%, Cabernet Franc 30%, Merlot 10%.
Farming: Organic, Unfined/Unfiltered, No added SO2
It is plump and textured, with flavors of blackberries, black cherry and blue plum jam. Rich tannins with an elegant mouthfeel.
Spontaneous fermentation with native yeasts in stainless steel. Unfiltered and unfined. No added SO2.