Vintage - 2016
Grape Varietals - 70% Carinyena, 30% Garnacha
Farming - Organic
De-stemmed and fermented in fiberglass tanks for 2 months. Subsequent ageing in oak for 6 months. Entire process carried out with zero additives Notes: Natural, no added sulfites, zero additives, harvest is hand picked in several passes, very steep and rocky vineyards. Organic