100% Jacquère
Organic
Tannic, and chewy texture with aromas of stone fruit (apricot), citrus, and dried flowers, often balanced by a slight oxidative, nutty, and mineral-driven finish
Harvest by hand Winemaking: short maceration, spontaneous fermentation in neutral oak with indigenous yeasts Aging: in neutral oak Fining: none Filtration: none Added S02: none Organic