Vintage: 2022
Varietals: 75% Cabernet Sauvignon & 25% Cabernet Franc
Farming: Organic
Marionberry, Thai Basil and Cubanelle peppers, it really is the perfect California red for just about any occasion.
Most of the Cabernet Sauvignon grapes were destemmed with the remaining grapes left whole cluster. We fermented with native yeast and pressed early to lessen the amount of tannins in the wine.
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