Vintage: NV
Varietals: Apple
Farming: Organic
The drink of the choice at the Basque country, and it is not difficult to imagine why it is so once you have a taste of it! Drink it in smaller pours and try it the Asturian way! The drink will foam up nicely to give it a much desired creamy texture. citrusy tartness, silky medium body, minerality, crispy refreshing finish.
Natural, spontaneous native yeast fermentation, chestnut barrel-fermented