Le Coste is a project that "started from zero" in 2004 by Gianmarco Antonuzzi and Clementine Bouveron.
14 hectacres of "ecosystem", of vineyards, olive groves, chestnut trees, shrubs and oaks. Vineyards sit in close proximity to Lake Bolsena near Gianmarco’s childhood town of Gradoli in the Lazio region. The richest, nutrient rich soils you can find in the area.
Le Coste bianco is mostly Procanico with smaller portions of Vermentino, Greco antico, Malvasia di Candia and other region varietals.
This wine is aplomb of flavor. Golden in color, savory and reminiscent of chestnuts, herbs and almonds.