Fossil & Fawn, Pinot Noir Willamette Valley

$29.99
Write a Review

Sold Out!

Pinot Noir You will find classical Oregon Pinot noir characteristics of bramble fruit (think raspberries and blackberries), smoky leather, wet rocks, and mushroomy earthiness. The majority of the fruit was destemmed, with roughly 14% whole cluster inclusion. The average length of maceration was 14 days on skins before being pressed into a mix of neutral French and Oregon oak. The wine matured for nine months before being racked once.