2018
Welschriesling
Hand picked, crushed, 2 hours on the skins, not pressed, but it is only the free run juice that is used. Fermented on native yeast. Unsulphured and not filtered
Weingut Georg Schmelzer, Big Nature
$32.99
NVGeorg Schmeltzer is a 4th generation winemaker in Gols, a commune near the Hungarian border in Neusiedlersee. His experience, combined with a natural wine philosophy, makes for tasty and fun wines;...