2019
100% País hand-harvested from 200+ year-old vines grown on alluvial soils at gentle, rolling foothills outside Nacimiento, 800m from the Bio-Bio river. Spontaneous fermentation with ambient yeasts (no temp. control) occurs in lagars before élevage in pipas over the course of 12-18 months. Unfined, unfiltered, minimal SO2 at bottling.
Eucalyptus, mint, currant, iron. The flavor profile and palate is light and grippy, tart and sweet like a plumb. A bit smoky. Serve chilled. Organic