Italy

Vintage: 2019 Varietals: Barbera Farming: Organic/Biodynamic, Unfined/Unfiltered “Ciapin” by Andrea Scovero is a rich and juicy red wine, vinified and aged only in steel tanks. The perfumes are articulated and intense, with notes of wild...

Vintage: 2020 Varietals: Montepulciano Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 Sour cherry-barnyard kombucha with tart dark fruit characteristics on the palate. Secondary notes of smoke and leather keep you sipping. Lower tannin...

Vintage: NV Varietals: Sangiovese & Merlot Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 This is the ultimate daily wine: spiced cranberries, slight gamey touch, fresh sage and crunchy Fuji apples with a touch of salted lime...

Vintage: 2020 Varietals: Montepulciano Farming: Sustainable Aromas and flavors of black plum, violet and herbs surround a wonderful texture, with enough chewiness to make the wine stand up to food. It is a typical every-day wine, that is well paired...

It is a noble old wine, well known by the ancient traders of Amalfi Maritime Republic, with a deep richness, a hint of cherry, and a whole range of bush and spices typical of the steep Mediterranean coasts. The daily stirring of this grapes during...

Vintage: 2021 Varietals: 40% Alicante Nero (aka Grenache), 25% Mourvedre, 15% Carignano, 15% Sangiovese, 5% Alicante Bouschet Farming: Organic/Biodynamic An unoaked Tuscan red wine that comes in a liter bottle and is meant to be enjoyed...

Vintage: NV Varietals: Lambrusco Marani, Lambrusco Salamino, Lambrusco Maestri, Lambrusco Grasparossa, and Ancellotta Farming: Organic Denny Bini’s red fizz has been a favorite of ours for so many get-togethers that we often informally call...