Quinta Várzea da Pedra, Óbidos Colheita Branco

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2017 Fernão Pires and Arinto A selection of the best Fernão Pires and Arinto grapes grown in the ‘Vinha da Gafa,’ a vineyard with southeastern exposure and clay-limestone soils. Hand harvested, completely destemmed, varieties fermented separately with native yeasts in stainless steel for 15 days. Aged in stainless stell for nine months. Organic