Luc et Denis Lattard, Roussanne

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2019 Roussanne In 1995 after finishing his degree in oenology, Denis Lattard took over his family's chicken and vegetable farm located in the heart of Ardèche or rather the Drôme. In the farm's past life, it had been covered in vines. This history inspired Denis to begin to plant on his 6.3ha estate. Today, his certfied organic Gamay, Syrah, Roussanne, and Viognier vines live in limestone and clay soils at 350m of altitude. Since 2007, he adds zero sulphites to his wines to maintain the true taste of his terroir. Organic