Grape Varietals: 88 %Viognier, 9% Pinot Noir, 3% Gewürztraminer
Farming, Organic, Unfined/Unfiltered, No added SO2
Focused & feisty amber wine. Dry tannins, tight grip with a hint of the unfolding Viognier playfulness. Kuhoh Wines say this wine is made for aging, which is definitely true, we’re just not sure if we’ll have the patience to wait. The Viognier and Gewurztraminer were co-fermented (80% destemmed, 11% whole bunches) for 12 days. The Pinot Noir fermented as whole bunches. Pressed, blended and then aged in barrels 8 months and in steel for one more month. Bottled without filtration, fining, or sulfur.