Varietals: Grüner Veltliner
Farming: Organic/Biodynamic, No added sulfites, Unfiltered/Unfined
‘Mechtild’ is considered to be the grandmother of the duo’s wines. Rocky and mineral-driven, the wine shows flavors of juicy citrus, white pepper, and wet earth.
The grapes are hand-harvested and destemmed, fermented on skins spontaneously in bigger old oak vats and painstakingly, carefully pressed on their more than 200 years old vertical press. Matured for 2 years in old 500-liter barrels. Bottled unfined, unfiltered, no SO2 added.