Slightly funky, nose, maybe a touch of Brett, but blew off after a while. Red cherry and almond knitted with fine fresh acidity. Smells like a Porto, super concentrated cherries and ripe fruit. Acidity goes well with the full body and the finish is long and pleasant. Unique one. Deep intense colour, with a leather, mushroom and wet forest to the nose and a medium bodied wine with complex palate. Highly recommended with food!
Variteals: Blaufränkisch and Roesler
Farming: Organic/Biodynamic, No added sulfites, Unfiltered/Unfined