Vintage: 2020
Grape Varietal: Chardonnay
Farming: Organic
The Meursault Clos du Cromin has a well-defined bouquet of lifted granitic scents that turn more floral with aeration. The palate is overtly fruit-driven featuring grapefruit melon and clementine notes full of energy so that the mouth is left tingling upon exit. Just a delicious Meursault to enjoy over the next decade. (Drink between 2021-2032) The Chardonnays at Genot-Boulanger are whole-cluster pressed. Alcoholic and malolactic fermentation occurs in barrels with native yeasts and there is no batonnage. The percentage of new barrels used is around 20-30%. After 12 months of aging, the wine is racked and aged for another six months in stainless steel before being bottled.
