David Large, Beaujolais Gamayhameha

$32.99
Write a Review

Sold Out!

2018 - Gamay Lovely concentration here with a silkiness and depth to the bright berry fruits, showing a nice fruit sweetness, and some grippy, slightly peppery structure. It’s floral and seductive, and then it’s all stony and layered in the mouth. Lovely purity here: a fascinating expression of Gamay. A serious example of what Gamay can be. Skin maceration: 11 days semi-carbonic maceration Fermentation vessel: concrete tanks Aging: In concrete tanks