Az. Agr. Costadilá, Colli Trevigiani 330 slm

$25.99
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NV Glera The grapes are harvested by hand in small baskets. The fermentation is spontaneous with only natural indigenous yeasts and the wine is left on the lees for at least 5 months before bottling. For the taste profile, think peaches, baked bread and grapefruit pith with a fine bubble. Super cidery! no added SO2, Vegan, unfined, unfiltered