Vintage: 2021
Varietals: Grecanico Dorato
Farming: Organic, Unfined/Unfiltered
Enticing scents of Spanish broom, pear, smoke and a whiff of honey. Savory and yet softly rounded at the same time, delivering dried apricot, lemon drop, savory mineral and briny black olive. We recommend a quick decant.
Hand-harvested. Vines average 12 years of age. Spontaneous fermentation lasting ten to fifteen days in amphorae on the skins with indigenous yeast. Aged in amphorae for seven months followed by three months in the bottle before release.
