Brian, Gris Willamette Valley
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2017 pinot gris Brian Wines is a project of 3 Aussie friends in Oregon, they also make wine in Tasmania. They created "Rootstock Sidney" a very popular wine fare in Australia, now the make wine sourcing the grapes from organic vineyards. "Gris" is and skin-fermented Pinot Gris, up to two weeks skin contact then aged in old wooden barrels for about 9 months. This is a must try for all of us that love Orange Wine.