100% Sauvignon Blanc. Averaging 20 years old, Valérie's vines are planted on clay-limestone soils in the heart of the Cher valey of the Touraine region in the Loire Valley. She farms them organically (soon to be certified) and harvests them by hand as of the 2016 vintage. The grapes are destemmed and direct-pressed, with the juice cooled down immediately and settled naturally. Fermentation done in stainless steel and fiberglass vats. Wild yeast fermentation, unfined & unfiltered. low SO2 upon bottling
Gaspard, Touraine Sauvignon Blanc
$18.99
Vintage: 2022 Varietals: Sauvignon Blanc Farming: Sustainable, Unfined Notes of citrus, lemon verbena, lots of classic Touraine minerality. Freshly-cut grass, lemon verbena and lush exotic fruit...
Frenzy, Sauvignon Blanc
$18.99
Vintage: 2022 Varietals: Sauvignon Blanc Farming: Sustainable Intensely aromatic and lively with flavors of passionfruit and guava underpinned with aromas of fresh herbs and blackcurrant. The...
Sandy Cove, Sauvignon Blanc
$17.99
Vintage: 2023 Varietals: Sauvignon Blanc Farming: Sustainable There's nothing complicated about this New Zealand Sauvignon Blanc. It's pure pleasantness to drink as it tastes like a summer...