$27.99

Working with the ancient techniques that have been passed down, Sebastien David has been producing stunning Cabernet Franc wines since 1999, though he comes from 15 generations of winemakers.

Working with whole clusters, David ferments with wild yeasts, employing carbonic maceration for 25 days, followed by a light pressing to preserve the fruit's characteristics. The wines are then bottled without filtration or fining, and virtually no sulfur is added.

Current Stock:
SKU:
win13769
Width:
4.00 (in)
Height:
16.00 (in)
Depth:
4.00 (in)

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