Varietal: Pinot Noir
Vintage: 2018
Pinot Noir from sandy loam and rocky vineyards. The vines are over 35 years in age. After hand-harvesting the grapes, the fruit is fermented carbonically with indigenous yeasts. After fermenation, further aging took place in concrete eggs. Organic, Biodynamic
Meinklang, Abend Burgenland Red
$36.99
Vintage: 2016 Varietals: Sankt Laurent & Blaufränkisch Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2 Give it a lot of time to breath, you’ll notice how this wine evolves...
Meinklang, Morgen
$36.99
Vintage: 2018 Varietals: St. Laurent Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2 Lees, caramel and citrus on the nose, the palate is singing with bright notes of wild...