Bright, crisp Sauvignon Blanc that drinks way above its price-point. Les Deux Moulins is located between Anjou and Tours, with vineyards made up of gravel and schist soils, which instill the wine with a vibrant and long-lasting mineral finish. The fruit is very bright and lively as well... notes of lime, gooseberry and a subtle grassiness. It's a wonderful midway-style that will appeal to fans of New Zealand-style Sauvignon Blanc as well as Sancerre.
Goes With: Fish, shellfish, salads... anything light and fresh.