Vintage: 2020
Varietals: 80% apples (Cox Orange Pippin & Gloster) and 20% pears (Clara Friis & Conference)
Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2
Light and fresh yet flavorsome and complex. Sugar and salt together with lush fresh fruit and acidity. The fruit is skin-macerated for 3 weeks. Fermented with indigenous yeast. Unfiltered and without additives.