This lovely, organically grown Malbec form Argentina will please both your palate, and your wallet. It has plenty of dark fruit and spice without being cloying, or over the top. Nicely balanced with a touch of acidity and thankfully lacking any hint of oak, this is a great everyday wine, and perfect for those Summer barbecues.
Old-vine, organically-farmed fruit, made with low intervention: wild yeast fermentation, no acid adjustments, no new oak... Pure, straight-forward Malbec and Cabernet Sauvignon from Argentina that don’t taste like blueberry pie!