Light yellow color with greenish hues.
Whispered, tender floral aromas with a hint of jasmine; incorporated with notes of pear and golden delicious apples and a touch of hay.
In the mouth one tastes a prolonged, bright acidity which remains in harmony with a light body and softness which develops into a final fruity finish.
A classic white wine for springtime, it has a natural predisposition for all dishes with a base of seasonal vegetables. Try it with a dish of creamed peas with goat ricotta and mint.